These 30 Chinese-style dishes are perfect for dinner and so easy to make at that. Find the recipes below:
Whip up your own delicious and fragrant char kway teow at home using this easy recipe!
Find out how to make it, here.
Pack a tasty lunch of egg fried rice with prawns for your children.
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Citrusy and refreshing, these light duck & orange noodles are ready in just minutes and taste sensational!
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Pair this plate of Pork And Green Bean Stir -Fry with a plate of rice for a simple, yet delish, dinner.
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Although a little laborious to make, this wanton mee is worth it when you want the authentic flavours without the usual oil and grease.
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This Hokkien noodle dish is so easy to make.
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A classic Singaporean favourite, forget the normal high calories when you whip up this delicious kway teow with mushrooms and kai lan dish for yourself at home.
Find out how to make it, here.
A simple take on classic soup noodles with roasted meat, this pork and noodle broth is both wholesome and hearty!
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A traditional favourite, kung pao chicken can be eaten with just about anything. From noodles to rice and even soft steamed buns!
Find out how to make it, here.
This fried rice with lup cheong and shiitake mushrooms recipes is quick, easy and hearty enough for either lunch or dinner!
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Hearty and homely, this char siu soup is comforting too!
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Craving a healthy stir fry without the calories? Try this awesome recipe for tofu with stir fried greens!
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This pork stir fry is a familiar favourite.
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A vibrant and full flavoured dish, this beautiful hot & salty eggplant pork is really simple to prepare and is ready in a flash!
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Tangy and crispy, this yummy Lemon Chicken is perfect with steamed rice.
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Normally a delicacy for special events, add abalone to these gorgeous mushroom noodles for something more upscale!
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A family favourite in both Singapore & Malaysia, this hearty and delicious Hokkien hae mee soup is goodness in a bowl!
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A quick stir-fry is always a hit.
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Pair this delicious side dish with a plate of steaming rice.
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These stir-fried prawns sure know how to hit the spot.
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Start the Chinese New Year festivities and feasting on a happy note with these laughing prawns or hee har tai siew.
Vibrant and healthy, making this fish with crispy chilli salad is really simple with this easy recipe.
Find out how to make it, here.
You won’t believe how easy it is to make these gorgeous fried scallop and spinach dumplings!
Bak kut teh is essentially a Singaporean dish. It originates from the Chinese community here and uses a potpourri of Malay and Indian spices.
Find out how to make it, here.
These scrumptious chilli plum pork ribs are literally falling off the bone and are perfect for your next barbeque.
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Keep your meal low calorie by wrapping the Honey Sesame Chicken in lettuce.
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Relish every bite of this sweetly-glazed fish served with healthy greens.
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Want to pack a punch? Add a touch more wasabi for more heat.
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A family favourite, try this classic salted egg yolk crab dish if you’re craving fresh seafood in a creamy, spicy sauce.
Find out how to make it, here.
Make this wholesome spicy fish soup using boneless chunks of any firm white fish!
Find out how to make it, here.