1. Grilled Australian Wagyu Beef Short Plate Salad with Tossed Rice Powder and Chilli Lime Dressing from Bangkok Jam

4. Valrhona Chocolate Souffle from Miam Miam

Valrhona chocolate soufflé is my favourite Not so sweet just nice for me.

A photo posted by joanne (@joannesen) on

5. Bak Kwa from Lim Chee Guan

#LimCheeGuanBakKwa #BakKwa #LimCheeGuan

A photo posted by @michelleliau on