The Family-Friendly Restaurants To Go To This Easter
Sky22 at Courtyard, Marriott Singapore Novena
Want a dining experience with a view? Check out Sky22 at Courtyard by Marriott Singapore Novena, which is located on the 22nd floor of this new hotel.
The main highlight of its Easter brunch buffet is the Surf & Turf, featuring lobster thermidor and succulent roast beef with a choice of black pepper sauce or truffle hollandaise.
Park your little ones at the supervised kids’ corner, where they will have a blast painting eggs, watching TV cartoons and taking part in a basket making competition.
Add $28++ for free-flow of house pour red and white wines, prosecco and soft drinks.
When: April 1, 2018, from 12pm to 3pm Where: Courtyard by Marriott Singapore Novena Price: $68++ per adult and $34++ per child (aged 6 to 12)
Royale, Mercure Singapore Bugis
Hop on over for an Easter-rific family celebration with a buffet feast of over 40 dishes. Expect traditional Easter Sunday favourites, such as Eggs Benedict and Egg en Cocotte with Tomato Prawn Stew. There are also specialty entrees including Barbecued Baby Back Ribs, Slow-roasted Rack of Lamb with Cherry and Prawn Bisque Soup.
Kids can look forward to embarking on an Easter egg hunt and more fun activities, including face painting, crafts and a bouncy good time on an inflatable castle.
When: April 1, 2018, from 12pm to 2.30pm Where: Royale, Mercure Singapore Bugis Price: $68++ per adult or $98++ (includes free flow wine and beer); $34++ per child from age six to 12 (kids under six dines free)
Pacific Marketplace, Pan Pacific
If you’d rather have your Easter goodies at home, order some from Pan Pacific’s Pacific Marketplace.
A must-try is its signature Traditional Hot Cross Buns ($12 for four). Don’t miss out on new treats such as Egg-Chanted Black Forest Entrement ($58 for 1kg), Pink Rabbit Plush Chocolate ($28) and more.
Enjoy a 15 per cent discount when you place your order by March 18, 2018.
When: Now until April 1, 2018; order at least three days in advance Where: Pan Pacific Price: $68++ per adult and $34++ per child (aged 6 to 12) Call: 6826-8240
With over 70 Western and Asian delicacies, Marriott Cafe’s Easter Merriment Sunday lunch buffet may be one of the most extravagant around.
Located at Singapore Marriott Tang Plaza Hotel, the cafe will be transformed into an Easter wonderland.
Look forward to an afternoon of entertainment and mouthwatering dishes, such as freshly shucked lobsters, seared duck foie gras with red onion marmalade and bagna cauda, pork saddle with prunes and pancetta stuffing, Thai duck curry, and more.
And what’s Easter without some sweet treats? You’ll be spoilt for choice at the dessert station, with irresistible goodies like hot cross bun pudding and carrot cake trifle.
The buffet comes with free flow of milkshakes and chilled juices. Adults can get free flow of sparkling wine, red and white wines, beer and soft drinks at an additional $10++ per person.
When: April 1, 2018, from 12pm to 2.30pm Where: Singapore Marriott Tang Plaza Hotel Price: $88++ per adult and $44++ per child
Meat-lovers, make a beeline for the buffet line-up at Sear’s grilled Easter brunch. It is said to be the first steakhouse in Singapore to master the art of grilling using a Pira grilled charcoal oven, so you can look forward to dishes such as grilled foie gras bruschetta and smoked BBQ ribs.
Your little ones will have a blast picking toppings and creating their own meal at the bruschetta bar, and indulging in the chocolate-themed dessert station.
There’s also an Easter egg colouring competition to keep your kids occupied as they munch on the Little Easter Bunny Menu, which includes free flow juices and soft drinks.
Adults pay $68++ if you book by March 29, 2018.
When: April 1, 2018, from 12pm to 3.30pm Where: 50 Raffles Place Price: $88++ per adult and $35++ per child (aged 5 to 12)
Latest Recipe, Le Meridien Sentosa
Celebrate an ‘eggs-citing’ Easter with the Eggstraordinary Easter Bunnies By The Beach Brunch by Latest Recipe at Le Meridien Sentosa.
Indulge in Easter delights like the Deviled Egg Trio, lamb with lemon, olives and mustard-glazed potatoes, creamy courgette lasagna and more.
Treat yourself to the spectacular beach bunny-inspired dessert buffet, which features sweet treats such as chocolate eggs, matcha-infused choux puffs and signature Le Meridien eclairs.
Your little ones will be treated to a free ice cream float (one per accompanied child) and have a blast taking part in an egg-painting competition and hopping away on the bouncy castle. There will be popcorn and frosted meringue stations for your kids, too.
One lucky diner will stand the chance to win a two-night stay at Le Meridien Phuket Beach Resort’s Ocean View Junior Suite, as well.
Indulge in free flow of sparkling wine, beer and soft drinks at an additional $30++ per adult. Children aged 6 and below dine for free.
When: April 1, 2018, from 12pm to 4pm Where: Latest Recipe, Le Meridien Sentosa Price: $88++ per adult and $44++ per child (aged 7 to 11)
Barnacles by the Sea, Shangri-La Rasa Sentosa
An idyllic afternoon awaits by the waterfront with a delicious Easter Brunch at Barnacles by the Sea at Shangri-La Rasa Sentosa.
The buffet’s highlights include Fine de Claire oysters, Alaskan king crab legs, Boston lobsters, lamb carvings, beef wellington and a selection of mouth-watering desserts and treats.
Quench your thirst with the free flow house champagne, red and white wine, beer, soft drinks and chilled juices. There’s a DIY mimosa bar too, where you can get creative and mix unique concoctions.
Your little ones aren’t left out here. There are a variety of children’s activities, including Easter egg painting, egg hunts, balloon sculpting and a magic show. Plus, you’ll have complimentary access to the resort’s swimming pools, too.
Children aged 5 and below dine for free when accompanied by a paying adult.
When: April 1, 2018, from 12pm to 3pm Where: Shangri-La Rasa Sentosa Price: $198++ per adult and $48++ per child (aged 6 to 11)
“Natale con i tuoi, Pasqua con chi vuoi” is a popular expression in Italy, which translates to “spend Christmas with your family, but Easter with whomever you want.”
So, celebrate an Italian Easter this year with your loved ones, family and friends, over a bubbly brunch at Zafferano Italian Restaurant & Lounge on March 31.
The Easter Saturday Champagne Brunch 2018 boasts a specially curated selection of antipasti and primi piatti, as well as carving and dessert stations, accompanied by free flow of Mumm Cordon Rouge Champagne.
When: March 31, 2018, from 12pm to 3pm Where: Ocean Financial Centre Price: $108++ per diner with free flow of Prosecco, house wines, beer, soft drinks and coffee or tea; $145++ per diner with free flow of Mumm Cordon Rouge Champagne, Prosecco house wines, beer, soft drinks and coffee or tea.
Tuck into a luxurious spread at Kwee Zeen’s Magnifique Sofitel Sentosa Easter Brunch.
It has close to 20 different ateliers serving the season’s freshest ingredients, produce and holiday classics, including a fresh seafood station, a pasta live station, a foie gras gallery and an Easter must-have – traditional French whole lamb on a charcoal spit.
There are also plenty of desserts to choose from. Don’t miss the candy floss maker and full dessert trolley by Chocolaterie, featuring handcrafted fresh truffles, cakes and confectionary.
Dine in peace while the resort keeps your little ones entertained with an array of activities, such as an Easter egg hunt, egg painting, balloon sculptures and more. Tell your kids to look out for the Sofitel Easter Bunny, who gives out special treats to kids, too.
Complimentary pool access is extended to all brunch guests until 7pm on April 1, 2018.
When: April 1, 2018, from 12.30pm to 3.30pm Where: Sofitel Singapore Sentosa Resort & Spa Price: $198++ (including free-flow of Taittinger champagne) and $168++ (including free-flow of soft drinks and juices) per adult; $78++ per child (aged 5 to 11, including free-flow of soft drinks and juices)