Hong Kong’s ever popular cha chaan teng, Tsui Wah, will be opening its doors in Singapore. The popular cafe serves up condensed milk buns and Hong Kong’s beloved milk tea. The brand has 70 outlets in Hong Kong, Macau and China.
Singapore will be the first ever Southeast Asian country the brand will be expanding into. Tsui Wah will open in Clarke Quay, some time in 2018.
Can’t wait to savour traditional Hong Kong fare? Here are several other eateries and food brands already available in Singapore: