Sweet treats and delicious snacks are must-haves to indulge family and friends during the Chinese New Year celebrations. Aside from buying them ready-made, bake your own at home. Popular with all ages, here are three recipes for authentic Nyonya snacks and treats to try.
Also commonly known as “love letters”, these fragrant and crispy egg rolls are popular treats enjoyed during the Lunar New Year and are great as festive gifts.
One of the most popular Nyonya kueh, the Kueh Sarlat is made with a layer of steamed coconut egg custard on top of glutinous rice and black-eyed beans.
A sweet and salty treat that melts in the mouth, Almond Sugee Cookies are enjoyed during festive celebrations like Lunar New Year and Hari Raya.

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Recipes: Philip Chia