What better way to welcome a brand new year than with a hearty, homemade chicken dish? Unless you’re vegetarian or vegan, chicken is a meat most people can enjoy, so it’s a great choice for when you are entertaining family and friends. It’s an incredibly versatile meat; it lacks the strong taste of beef or lamb, and takes on the flavour of whatever herbs, spices and seasoning you use.
Chicken cuts off the bone are great for making collagen-rich broth, fillets make a wonderful main course, and fried chicken is, naturally, heaven on earth!
To kick-start your festive feasts, we’ve rounded up our favourite chicken recipes to start the year of on the right note of happy togetherness. Don’t be chicken: try some!