With its flavourful patty of peas and beans, sweet roasted pumpkin and melted haloumi, this vegetarian burger makes a hearty, nutritious meal.

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Leave out the bacon in this gorgeous bacon cauliflower macaroni cheese bake for a wonderful vegetarian dinner option!

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A vegetarian version, this light rendang dish is no less moriesh. Serve it on meatless Mondays, or save it for a healthy weekend brunch. It’s also kid-friendly!

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This wholesome dish of roasted vegetables with couscous and spiced yoghurt will leave you feeling healthy and satisfied.

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This flavourful salad is great as a starter or a main by itself. You can switch the pumpkin out for sweet potato and add cooked eggplant if liked. Top with avocado to up the nutrition.

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Great for brunch or as an appetiser for dinner, this hearty soup has a natural sweetness from carrots, sweet potatoes and tomatoes, so it’s suitable for diabetics.

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This versatile salad is packed with fibre and nutrients from the beans, and takes only minutes to prepare.

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This delectable vegetarian pasta is packed with mushrooms, pecorino and crunchy almonds. Delish! It’s also good for diabetics.

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This unique and interesting dish is actor Nick Shen’s vegetarian take on his grandma’s classic Teochew dish.

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Whip up this power-packed side dish of tofu and chia stir-fry. Healthy wholesome, it’s the best for getting your diet back on track!

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