In Singapore, Halloween may not be as widely celebrated as in other countries, but it definitely becoming more popular in recent years. In fact, more and more parents are throwing fun Halloween parties for their kids, complete with cute outfits and themed food.
While having a big party is definitely out of the question this year, you still can throw a fun (but small) get-together for the kids at home. If you’re planning to celebrate this ghoulish holiday in the comfort of your living room, here are some super ghoulish (but still family-friendly) snacks and sweets you can make for your family party — the kids can help too!
Make adorable mini pizzas for Halloween that feature a ghost-shaped cut of cheese. Switch your shapes up to celebrate different occasions!
Transform a normal dish into a Halloween-ready meal. This pesto-based pasta acts as a bed for the chicken mince, breadcrumbs and olive “eyeballs”.
Thrill the trick-or-treaters with these pretty, clever (and easy!) Halloween cupcakes.
Spook everyone out with this super scary treat during your Halloween party – but when they dig into it they will be surprised by the delicious butter cake underneath.
Get the kids to help make these fun pizzas and celebrate Halloween in spooky style. You can even decorate the pizza with fake blood using tomato ketchup!
What has eight legs and tastes delicious? This recipe for spider cake pops! Create your own as a spooky Halloween treat.
Bite into these Dracula doughnuts before they bite you! You can make some bloody versions using strawberry sauce for an even scarier treat.
Add a delicious fright to your All Hallows’ Eve with these little cakes of horror. Decorating with gooey “worms” or gory “eyeballs”, these cakes are sure to be a hit!
These “bloody” pies are the perfect snack for all werewolves and vampires.
Get creative this spooky season with this decadent wacky web Halloween cake! It tastes even better than it looks!
To make Halloween eerily delicious for the kid in all of us, unleash these rainbow choc chip bat biscuits coated in glace icing.
Delicious puff pastries filled with minced chicken, cheese and veggies in the shape of Mary Shelley’s famous monster.
Scary and sweet, these buttery and chocolatey bites are irresistible!
These tombstones come with chocolatey “dirt” and jelly worms. How scarily cute!
Who says you need pumpkins to make jack-o’-lanterns? These smaller versions using oranges are great as well for serving up fruit salad!
Text and Photos: bauersyndication.com.au