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Cooking Tips

Serve Up This Wonderful Roast Almond Shortbread For Your Tea Party

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Cooking Tips

Serve Up This Wonderful Roast Almond Shortbread For Your Tea Party

December 28, 2016

 

roast-almond-shortbread
(Photo: John Paul Urizar/BauerSyndication.com.au)

Roast Almond Shortbread
Prep & Cook 45 mins + refrigeration & cooling time / Makes about 30
250 g butter, softened ♥ 3/4 cup (165 g) caster sugar ♥ 1 tsp vanilla bean paste ♥ 2 cups (300 g) plain flour ♥ 2 tbsps rice flour ♥ 1 cup (80 g) flaked almonds, with skin on, toasted ♥ 2 tbsps white sugar

TIPS: Shortbread can be made up two weeks ahead and stored in an airtight container. To re-crisp before serving, place in a single layer in an oven heated to 160 C (140 C fan-forced) for 8 to 10 mins or until fragrant. Cool. • If you prefer a more traditional style of shortbread, divide the dough in half and press into a large shortbread mould or shape into a round and mark into triangles before baking.

https://www.womensweekly.com.sg/gallery/food/cooking-tips/serve-up-this-wonderful-roast-almond-shortbread-for-your-tea-party/
Serve Up This Wonderful Roast Almond Shortbread For Your Tea Party
Step 1
image

Preheat oven to 160 C (140 C fan-forced). Lightly grease two oven trays. Beat butter, sugar and vanilla in a small bowl with an electric mixer until smooth and creamy. Add flours; beat on low speed until just combined.

Photo: John Paul Urizar/BauerSyndication.com.au
Step 2
image

Knead dough on a lightly floured surface for 5 mins or until smooth. Knead the almonds into the dough. Divide dough into three portions; wrap in plastic wrap. Refrigerate for 30 mins.

Photo: John Paul Urizar/BauerSyndication.com.au
Step 3
image

Roll each piece of dough into a 9 cm x 22 cm rectangle (about 1 cm thick). Transfer to prepared baking tray. Mark into squares and sprinkle with white sugar.

Photo: John Paul Urizar/BauerSyndication.com.au
Step 4
image

Bake shortbread for 20 to 25 mins or until a pale straw colour. Cool on trays before cutting into squares. (Note: Suitable to freeze. Not suitable to microwave.)

Photo: John Paul Urizar/BauerSyndication.com.au
  • TAGS:
  • afternoon tea
  • almond
  • Bake
  • Baking
  • How-To
  • shortbread
  • tea party
  • teatime
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