A standalone cafe at Jalan Besar (it was previously at Poiz mall in Potong Pasir), its repertoire of durian desserts run the gamut from Mao Shan Wang durian cake to ice cream, puffs, and even whiskey-infused durian cakes. Or sink your teeth into the MSW Durian Craquelin ($3.50 per piece) that has the durian piped into a freshly baked craquelin choux pastry.
Can’t get enough? It also has a durian high tea set ($45+) teeming with treats like durian tart, cheese mousse, baby craquelin choux pastries, and macarons. Even the included beverage’s a mao shan wang durian coffee. And just so your palate doesn’t get overwhelmed by all that richness, it’s also got savoury bites like pan-seared salmon and fried cheese. The high tea set is available from Mon to Fri, with two seatings at 1pm and 3pm.
Durian aside, the cafe’s also got various all-day brunch (10am to 4pm daily) starters and mains like truffle tater tots, orange butter chicken, smoked duck eggs benny on the menu.
Ms Durian is at 11 Kelantan Road, Singapore 208604. Visit its website for more information or to order.
