Irresistibly savoury and juicy with a smokey finish, it’s not quite Chinese New Year without the ubiquitous bak kwa. But it often means long queues at the stores (if you haven’t already ordered yours online), and they’re not exactly cheap either.
But if you have a bit of time on your hands, these scrumptious sheets of barbequed meat aren’t difficult to make, and you can rope in the kids for a fun kitchen project to embark on. Whether to make your own bak kwa for snacking or to gift loved ones, we’ve rounded up some TikTok and Youtube recipes to spark your inspiration.