When you think of Korean food, delicacies like bibimbap, budae jigae (Korean army stew), and kimchi often spring to mind. But there’s one Korean snack that’s been gaining increasing popularity in Singapore too – fried chicken.
Korean fried chicken is deliciously prepared with a crispy crust encasing tender, juicy flesh underneath and coated with a sweet, tangy sauce. It’s no wonder that Singaporeans are going crazy for this addictive treat. Often enjoyed as an after-meal snack (we’re not kidding), some places in Korea even offer 24/7 fried chicken delivery!
To help you out, we’ve rounded up the top 10 places in Singapore to savour authentic Korean fried chicken:
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