Whether you prefer to bake, roast, pan-fry, grill or boil this lean meat, there is more than one way to cook chicken breast. Compared to other chicken parts, it’s easier to prep and cook chicken breast, too.
Chicken breast is a great source of lean protein as it doesn’t come with a lot of fat. (Here are some protein-rich, heart-healthy recipes to check out.) However, while this part of the chicken is healthy, most people find that the meat tends to be too dry and/or lacking in flavourful.
So switch up the way you prepare chicken breasts with these recipes that are full of flavour and nutritious at the same time.