Established in 1900, Yeo’s is one of Singapore’s oldest home-grown brands with a humble beginning as a little soy sauce production shop in Zhangzhou, China. Today, Yeo’s is a food and beverage conglomerate with a global network and has been lauded with many awards including SPBA Heritage Brand Award in 2015, Overall Winner of the SPBA 2017 Regional Brands award and one of The Weekly’s Heritage Heroes brands.
Watch our video featuring Yeo’s award-winning drinks:
Yeo’s Asian drinks have become staple refreshments to accompany mealtimes for many generations due to their authentic flavours. One of its bestsellers is Yeo’s Soy Bean Milk, which has a delicious, homemade taste, while another star product, Yeo’s Chrysanthemum Tea, features a light, floral aroma and formulated to be lower in sugar – earning it the “Healthier Choice” from the Health Promotion Board.
Singapore’s No. 1 Asian Drink*
Yeo’s Chrysanthemum Tea is freshly brewed using quality Hangbaiju flowers, while Yeo’s Soy Bean Milk is made with freshly-extracted whole soy beans, making it a great source of protein. It’s no wonder Yeo’s drinks are voted Singapore’s No. 1 Asian Drink!
*Based on Nielsen Singapore MarketTrack for Asian Drinks category MAT June ’18.
Other Refreshing Asian Drinks
The popular homemade barley drink is given a zesty lemon twist to create a tasty and refreshing drink. Whether for a quick thirst quencher or to serve guests during gatherings, this perfect pairing never fails to please.
A firm favourite, this traditionally brewed tea gives a unique melon taste. A cooling and soothing drink, it goes very well with a variety of Asian dishes, and can help calm your palate after spicy fare.
Known for its juiciness and natural sweetness, seasonal lychees are a cooling treat on warm days. Yeo’s makes it so easy for you to enjoy the taste of lychees in this drink anytime – simply add some shaved ice and it becomes a refreshing tropical sensation!
Brought to you by Yeo’s