10 Zi Char Dishes You Can Easily Cook At Home For Weeknight Dinners

Salted Egg Yolk Crab
Sitting down with close family and friends to dig into a table spread with zi char dishes is one of the best communal dining experiences for many Singaporean families. Although they are traditionally eaten at coffee shops or Chinese restaurants, you can also whip up your own at home for weeknight dinners.


But before you start cooking, make sure you have a seasoned wok to work with, watch the video above to find out how to season your wok properly. Whether it’s hearty stir-fries or delicious seafood, these zi char dishes (click through the gallery below) will surely warm the hearts of your loved ones – simply accompany with bowls of steaming white rice and you are set for a night of feasting. 

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