Healthier than ice cream, churn out this luscious homemade strawberry frozen yoghurt using just a simple food processor and viola!
1In a large bowl, combine yoghurt and honey.
2In a food processor, pulse frozen strawberries, until roughly chopped. Add 2 tbsps yoghurt mixture. Process until slightly lumpy.
3With the machine running, add remaining yoghurt mixture and orange juice. When mixture is creamy and fluffy, without ice crystals, it is ready. Serve with strawberry slices and drizzle of honey.