Gluten-Free Coconut and Lime Cookies

Coconut And Lime Cookies

By Atika Lim  , , , ,

March 28, 2016

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Can’t find gluten-free cookies? Make your own delicious gluten-free coconut and lime cookies with this easy recipe.

  • Prep: 20 mins
  • Cook: 20 mins
  • Yields: 20

Ingredients

1 cup almond meal

¾ cup shredded coconut

½ tsp baking powder

1 lime, finely grated zest

1 egg

¼ cup coconut oil

¼ cup honey

½ tsp vanilla extract

Icing:

½ cup pure icing sugar

1 lime, finely grated zest, Juice

Directions

1Preheat oven to moderate, 180 C. Line 2 oven trays with baking paper.

2In a large bowl, combine meal, coconut, baking powder and zest.

3In a bowl, using an electric mixer, beat egg until very pale and doubled in volume. Beat in oil, honey and vanilla. Carefully fold in dry ingredients. Chill 30 mins.

4Roll 2 tsps dough into balls and arrange on trays 5 cm apart.

5Bake 12 to 15 mins until golden. Cool on trays 5 mins before transferring to wire rack.

6In a small bowl, combine icing sugar and enough lime juice to make a thin icing. Drizzle over cold cookies and sprinkle with zest.

Photo: Pixabay

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