By Elizabeth Liew Asian, Fast + Easy, Healthy Eating, Recipe Collections
April 24, 2019
Combat our hot weather and relieve heatiness with this ultra-cooling and refreshing Asian dessert that's so easy to make. It's also good for soothing cough and sore throats!
Watch the video guide below:
2 L water
1 cup fresh ginko nuts
3 sea coconut, thinly sliced
¼ cup candied melon
Rock sugar/cane sugar to taste
1Place water, fresh gingko nuts, sea coconut and candied melon into a pot and bring to boil.
2Simmer for 1 hour.
3Add rock sugar or cane sugar to taste.