Minted Red Cabbage Salad

By Atika Lim  ,

January 9, 2017

Minted Red Cabbage Salad 0 0 5 0
  • Prep: 10 mins
  • Yields: 6


¼ large red cabbage

2 medium carrots

100 g baby rocket

Good handful small whole mint leaves

3 green onions, sliced finely


2 tbsps lemon juice

2 tbsps white balsamic condiment

2 tbsps extra virgin olive oil


1Remove core from cabbage; shred as finely as possible (with a mandoline is best). Peel carrots, then peel into ribbons lengthways.

2Combine the cabbage, carrot, rocket, mint and onion in a large salad bowl.


1Shake the juice, balsamic condiment and oil in a clean glass jar; season to taste.

2Just before serving, toss the salad with the Dressing in a large bowl with clean hands to avoid bruising the leaves.

0 Reviews

All fields and a star-rating are required to submit a review.