Sweet. Satisfying. And healthy! This easy-to-make banana yoghurt mousse makes such a tasty treat and it doesn’t affect their waistline.
Sweet. Satisfying. And healthy! This easy-to-make banana yoghurt mousse makes such a tasty treat and it doesn’t affect their waistline.
Add 2 tbsp of room temperature water into a bowl and sprinkle with gelatine and set aside to bloom.
Blend the ripe bananas with the low-fat yogurt, brown sugar and orange juice (30 ml).
Pour 2 tbsp of hot water into the bloomed gelatine to melt the gelatine. Add it into to the blender and blend.
Pour it into 4 separate moulds and place in the fridge for at least 2 hours or overnight.
Dice the kiwis, strawberries, oranges and place in a bowl. Drizzle with honey.
Serve the yogurt mousse with the fruit salsa. Garnish with mint leaves.