Asian Recipes

Char-Grilled Pork Skewers With Sesame Salt

by TheWeekly  /   April 28, 2016

Looking for a fresh barbecue idea? Try these mouthwatering Char-Grilled Pork Skewers flavoured with sesame salt and a honey and oyster sauce.

Yield
8 Skewers
Prep Time
25mins
Cook Time
5mins
Difficulty Level
1 / 5

Ingredients

Steps

01.

Combine sesame seeds and salt in a small bowl.

02.

Combine pork, spring onions, lemongrass, fish sauce, oyster sauce, sugar, honey, pepper and oil in a mixing bowl. Cover with plastic wrap and marinate overnight in the refrigerator.

03.

Thread the pork onto the pre-soaked bamboo skewers. Cook on a pre-heated barbecue or grill pan for about 3 mins or until brown and cooked.

04.

Serve with the sesame salt and watercress, if desired.

Photo: Bauer/Ian Wallace