Dessert Recipes

Chicken With Lemon And Olives

by atikalim  /   April 26, 2016

Yield
4 Servings
Prep Time
20mins
Cook Time
30mins
Difficulty Level
1 / 5

Salty, zesty and lemony, this hearty chicken with preserved lemon and olives is effortless to cook up!

Ingredients

Steps

01.

Marinate chicken with salt, turmeric and ginger juice.

02.

Heat a non-stick pan with 2 tbsps olive oil. Lightly brown chicken on both sides. When chicken is partially cooked, set aside.

03.

Using the same pan, heat remaining olive oil. When hot, put in onions and garlic and cook for 2 mins or until softened. Add in chicken, preserved lemon, olives, water (partially covering chicken) and chicken seasoning.

04.

Bring to a boil, lower heat and simmer for 20 mins or until chicken is tender. Season with salt and pepper and garnish with coriander.

Photo: Bauer/Brett Stevens