Festive Food

Dim Sum Platter

by atikalim  /   January 9, 2017

Yield
4-6
Prep Time
25mins
Cook Time
15mins
Difficulty Level
1 / 5

Purchase prepared dumplings and other finger foods from the freezer section of your
supermarket to make this dim sum platter quickly.

Ingredients

FRIED RICE

GREENS

Steps

01.

Cook dumplings following packet

02.

instructions. Keep warm.

FRIED RICE

01.

Meanwhile, in a wok or large frying pan, heat oil on high.

02.

Stir-fry bacon and white part of onions 2 mins. Add rice and peas and stir-fry 2 to 3 mins. Toss soya sauce through.

03.

Sprinkle with spring onion tips.

GREENS

01.

In a wok or large frying pan, heat oil on high. Stir-fry gai lan and garlic 1 min. Add stock and sauce and

02.

stir-fry another 1 min.

03.

Arrange duck on a platter, drizzle with char siu sauce and sprinkle with seeds. Serve with fried rice, greens and dumplings.