Asian Recipes

Grilled Marinated Soy Sauce Quail Eggs

by ElizabethLiew  /   May 16, 2019

Yield
Makes 12
Prep Time
60mins
Cook Time
10mins
Difficulty Level
1 / 5

This unique appetiser featuring whole quail eggs which you can eat, shell included, is sure to become a conversation starter. Your guests will be wondering how you did it – little do they know it’s actually super easy.┬áThis recipe is part of Open Kitchen by Janice O’Connor. All proceeds from the book sales will go to the Make-A-Wish Foundation Singapore.

Ingredients

Steps

01.

Marinate quail eggs with soy sauce for 1 hour.

02.

Grill them in the oven for 10 minutes.

03.

Whole egg, including the shell, can be consumed.