Festive Food

Lychee Martini

December 5, 2018

Yield
8 Glasses
Prep Time
10mins
Cook Time
-
Difficulty Level
1 / 5

Refreshing with a little spicy twist, serve up this delicious martini that oozes with the sweet fragrance and taste of lychee.

Ingredients

Steps

01.

Drain canned lychees and reserve syrup.

02.

In a cocktail shaker, combine 2 cups lychees and chopped long red chillies. Using a muddler or a rolling pin, crush until bruised.

03.

Fill shaker with ice, ⅔ cup reserved lychee syrup and vodka. Shake until the outside of the shaker feels ice-cold.

04.

Carefully open and strain liquid into chilled martini glasses. Serve topped with extra lychees.