Dessert Recipes

Passion Fruit Pancakes

by TheWeekly  /   August 10, 2016

Passion fruit perfection on a plate – passion fruit infused pancakes topped with passion fruit pulp and other fruits. Breakfast in bed anyone?

Yield
4 Servings
Prep Time
20mins
Cook Time
35mins
Difficulty Level
1 / 5

Passion fruit perfection on a plate – passion fruit infused pancakes topped with passion fruit pulp and other fruits. Breakfast in bed anyone?

Ingredients

Steps

01.

In a medium bowl, sift flour. Stir in sugar. Make a well in centre.

02.

In a medium jug, whisk milk, eggs and 2 tbsps passion fruit pulp together. Whisk into the flour mixture until well combined. Set aside

03.

In a small saucepan, heat caster sugar and remaining passion fruit pulp on medium. Stir until sugar dissolves. Increase heat to high and cook 2-3 mins, without stirring until thickened. Set aside.

04.

Heat a large non-stick frying pan on medium. Brush with a little butter. Pour ¼ cup batter into pan. Cook 2 mins until bubbles appear and begin to break. Turn and cook 1 min until golden. Cover to keep warm. Repeat with remaining butter.

05.

Serve pancakes topped with coconut yoghurt, banana slices, passion fruit sauce and coconut flakes.

TIP: You will need about ¼ cup passion fruit pulp for the sauce.

Photo: Rodney Macuja/Bauer