Dessert Recipes

Pink-Swirled Petal Bark

March 15, 2021

Yield
Serves 4
Prep Time
15mins
Cook Time
5mins
Difficulty Level
2 / 5

This pretty pink-swirled petal bark is a concoction of white chocolate, pink food colouring and gorgeous edible flowers. While it sounds simple, the results are so worth it and will be sure to delight anybody as a gift.

Ingredients

Steps

01.

Grease a 25 cm x 35 cm swiss roll pan. Line with baking paper.

02.

Place chocolate into a medium heatproof bowl; stir over a medium saucepan of simmering water until smooth (don’t let water touch base of bowl). Working quickly, spread chocolate onto tray as thinly as possible; randomly drop food colouring onto chocolate, swirl with a palette knife for a marbled effect. Sprinkle with edible flowers and combined rind and sugar. Refrigerate until set.

03.

Break bark into pieces to serve.

Photo: bauersyndication.com.au