Asian Recipes

Thai BBQ Beef Salad

by TheWeekly  /   September 28, 2016

Toss a bunch of curry covered steaks through mixed salad leaves and cherry tomatoes for a piquant and delightfully refreshing thai bbq beef salad

Yield
4 Servings
Prep Time
15mins
Cook Time
10mins
Difficulty Level
1 / 5

Ingredients

DRESSING:

Steps

01.

Brush steaks with combined curry paste and oil. Place in a shallow dish. Set aside to marinate for 20 mins.

02.

Preheat barbecue plate on high. Cook steaks 3 to 4 mins each side, until cooked to your liking. Rest, loosely covered with foil, 5 mins. Slice thinly.

03.

Combine leaves, tomatoes, onion and mint in a large salad bowl.

04.

To prepare dressing, whisk ingredients together in a small jug. Toss through salad and top with sliced steak. Sprinkle with nuts to serve.