10 Best Bakeries To Get Your Sourdough Bread From In Singapore

You can even find your favourite bread in flavours such as rich double Belgian dark chocolate and cream cheese!

10 Best Bakeries To Get Your Sourdough Fix And More
Photo: Bread Yard's Facebook
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Hopped on a few baking trends over circuit breaker? As Singapore attempts to resume pre-Covid-19 normalcy, you may have less time as a circuit baker. But that doesn't mean you can't have fresh-out-of-the-oven bakes when the craving hits. Scroll down for some of the best bakeries in Singapore for sourdough bread!

The hype about sourdough 

It’s a big deal if you love your bread but want it to have better health and nutritional benefits than commercial yeast bread. 

Making sourdough bread requires a long rising process, as bacteria present in the starter would feed on carbohydrates in the dough, leading to a production of acetic and lactic acids to build up the aroma and texture. The sourdough has a longer shelf life too. 

You’ll also feel full for a longer period as it takes longer to digest. So folks suffering from diabetes or other health problems might prefer sourdough bread because they’ll have a slower and reduced rise in blood sugar levels after eating it. 

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