Where To Go For The Best Unagi Dishes In Singapore From $12.50

Unagi (fresh-water eel) restaurants are ubiquitous in Japan. You'd be forgiven for thinking that high-quality eel dishes are hard to find in Singapore, although that's simply not true. There are tons of amazing restaurants around the island that do mouth-watering unagi, from affordable rice bowls to splurge-worthy grilled offerings. Here are the top 10 unagi places in Singapore to try:

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The zen-like confines of Pan Pacific’s Keyaki is one of our favourite lunch-time hideaways. For the exceptional quality on offer, the prices for their lunch sets are very reasonable. Unagi features in the hearty Unajyu Sashimi Gozen ($66). Expect a portion of Grilled Eel on Rice, where the tender, flaky unagi is brushed with the sticky-sweet tare sauce and served over Japanese rice, alongside, a selection of sashimi, simmered vegetables, simmered prawn coated with egg yolk, miso soup, pickles and dessert. All of these make it a very balanced and filling lunch. Unagi is also served whole-grilled, kabayaki style and as sushi for dinner.

Keyaki is at Pan Pacific Singapore, 7 Raffles Boulevard, 039595. Tel: 6336 8111. 
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