Elderflower Mimosa

Light on the tongue and thoroughly refreshing, the floral fragrance of this cocktail will make for a good drink to chat with over a feast.

Non-alcoholic Option Swap the wine for sparkling non-alcoholic wine.

Yield: 1.75 litres (7 cups)
Prep Time: 10 mins
Cook Time: 0 mins
Difficulty Level: 1/5

Ingredients

• 2 x 750 ml bottles chilled sparkling dry white wine
• 1 cup elderflower cordial
• 2 tsps angostura bitters
• Orange rind
• 1 cup crushed ice

Steps

01. Slowly pour chilled sparkling dry white wine into a large serving jug. Add elderflower cordial and angostura bitters; stir to combine.

02. Serve with twists of orange rind and crushed ice.

Top Tip: Get angostura bitters from liquor stores and elderflower cordial from supermarkets.