How To Glaze And Carve A Ham At Home For Your Christmas Feast

A glazed ham is a Christmas tradition, but carving it can be daunting. Follow our easy step-by-step guide to ham perfection:

Double Orange Glaze

Stir 300 g of orange (or blood orange) marmalade, ¼ cup dark brown sugar and ¼ cup freshly squeezed orange (or blood orange) juice in a small bowl, until combined. Season to taste.

Photos: John Paul Urizar/BauerSyndication.com.au

Create An Unforgettable Cheesy Feast For Guests This Festive Season

How To Make These Festive-Looking Ginger And Cranberry Mince Tarts

10 Fabulous Ideas To Bake Your Gifts This Christmas