Crossing the causeway isn’t quite an option now, but if you’re looking for a taste of authentic Malaysian fare, and by celebrity chef Datuk (Dr) Chef Wan no less, make your way to Penang Culture. From tomorrow (Jan 15), it’ll be serving up dishes with recipes that have been contributed by the Malaysian celebrity chef, television host, actor, restaurateur, and entrepreneur.
Savour five of his specialities, which include Mackerel in Spicy and Sour Gravy (Gerang Asam, $28), King Tiger Prawn Rendang (Rendang Udang Galah, $28), Stir Fried 4-in-1 Vegetables with Sambal (Sambal Goreng Empat Sayur, $18), Massaman Beef (Daging Massaman, $28) and Mum’s Fried Rice (Nasi Goreng Emak, $18).
They’re available for a limited time only from Jan 15 to Feb 28, 2021. Purchase a whole set and you’ll enjoy a promotional discount of 25 per cent off at $90 for five dishes.
Penang Culture is at various locations including Nex, Compass One, White Sands Shopping Mall, Jem, and Vivocity. Visit its website for more information.