Serve Up This Fabulous Spicy Feast For Your Hari Raya Haji Celebrations
Create a memorable feast for Hari Raya Haji celebration with your loved ones this Hari Raya Haji with these 10 spicy foods
Whether you are celebrating Hari Raya Haji at home with just your immediate family, or inviting relatives and friends over this blessed day, you'll have the long weekend to cook up delicious feasts. Create a memorable feast for your Hari Raya Haji celebrations with these delicious, spicy dishes.
A typical Malay dish, nasi kerabu is exotic blue rice with fried fish and vegetables, accompanied by sambal coconut.
Falafels are the perfect addition to your lunch wrap or salads, but they also make fantastic appetisers for any celebratory feast.
These delicious kaffir lime and curry fish parcels are a light and healthy meal, perfect for the warmer weather, and they are also suitable for diabetics. Cook them especially for Hari Raya to spice things up!
This succulent, slow-cooked beef rendang develops deep, complex spice flavours as it simmers away. It is best served with fragrant basmati rice, or you can accompany it with naan or roti to soak up all the sauce.
Great for the Hari Raya season! A Nonya-inspired tweak on your traditional prawn sambal that is quick, simple and downright delicious.
You can never go wrong with satay – they are everyone's favourite and the kids especially love them.
Here's another one of our favourite spicy fish dish, baked in the traditional way using banana leaf!
Damian D’Silva, Executive Chef at Folklore combined Chinese, Malay and Indian, as well as, Eurasian flavours to create this Singapore Chicken Curry dish.
Mouth-watering kebab-inspired salmon skewers infused with tandoori, curry and other spices. This is sure to be the star of the dining table!
With nicely spiced chicken breast fillets and baby carrots atop couscous, this dish is also really healthy and a great sharing plate.
Creamy, spicy and bursting with hints of coconut, this classic lamb rendang is best slow cooked!