Normally a delicacy for special events, add abalone to these gorgeous mushroom noodles for something more upscale!

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This tasty noodle soup dish, with succulent fish head, is sure to be a hit at Chinese New Year.

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In Chinese culture, long noodles (uncut) symbolise long life. This is simple yet ideal dish to include in your next Chinese New Year feast.

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Infuse Western and Eastern elements by cooking pak choy (a type of Chinese cabbage) and udon (thick Japanese wheatflour noodles) in a peanut butter

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This Sesame Chicken With Soba Noodles recipe will be a hit even with fussy kids.

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Use your favourite mushrooms for this recipe. We used a mixture of shimeji, shiitake and enoki mushrooms. These pickled mushrooms can be stored in a sterilised jar in the fridge for up to two weeks.

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Whip up your own delicious and fragrant char kway teow at home using this easy recipe!

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A family favourite in both Singapore & Malaysia, this hearty and delicious Hokkien hae mee soup is goodness in a bowl.

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Easy to prepare and bursting with flavours, this guilt-free dish is not only a great comfort food to share with your loved ones, it’s delicious too.

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Although a little laborious to make, this wanton mee is worth it when you want the authentic flavours without the usual oil and grease.

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